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Royal Caribbean requests you send this form at least 30 days before your sail date and they will inform you via e-mail of their decision. A lot of people want to know what you are allowed to bring on a Royal Caribbean cruise, especially food or drinks. Vegetarian meals (including Indian-style vegetarian) are available on all menus in the Dining Room and Windjammer Cafe every day. There is usually limited seating available at these locations, but most guests get the food and then bring it somewhere else on the ship to eat, such as their stateroom or by the pool. It is designed for guests that want something quick to eat on their way to somewhere else. The Windjammer is Royal Caribbean’s main global buffet offering for breakfast, lunch, and usually dinner, but it may be dependent on the sailing.
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Bringing your own snacks and drinks can save money versus purchasing them onboard or on shore. Royal Caribbean is very accommodating when it comes to guests with special dietary needs. The cruise line can handle a number of requests, such as food allergies, gluten free, Kosher, low-fat, and low-sodium.
Windjammer
With so many choices, often guests preparing for their cruise have many questions about what is included, which options are available and how it all works. What follows is our guide to understanding better the basics of dining on a Royal Caribbean cruise. I am a huge fan of the Dog House found on select ships in the fleet, including the Oasis-class and Quantum-class ships. While it is tough to pick a favorite, if forced, my vote goes to The Big Apple. This dog contains chicken with some hints of apple and is served on a parmesan and cheddar roll.
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Playmakers Sports Bar
If your cruise has multiple port days when you’ll be away from the ship, your opportunities to take advantage of the package may be limited. This package also covers non-alcoholic beverages like coffee and tea. You are allowed to bring some bottled water on your cruise, but not an unlimited amount. If you buy alcohol in a port your ship visits, you can bring it onboard, although Royal Caribbean will confiscate it until the last night of the cruise, when it will be returned to you.
Royal Caribbean ships serve up a world of flavors, housing everything from Italian trattorias to American steakhouses and sushi restaurants. Though both Odyssey and Spectrum have an Izumi Sushi location, Teppanyaki is a separate Japanese steakhouse located on Deck 14 on these two ships. Choose from either a single protein or a combo for the fixed-price meal, similar to Izumi Hibachi.
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The variety of choices on Royal Caribbean is not limited to food, as there's lots of cocktails, beers, and wines to enjoy. You'll sit at a white tablecloth dinner with five exquisite courses, and each is paired with the perfect wine to bring out the flavor on the menu. Royal Caribbean has offered for years the Chef's Table on all of its ships. Individual dishes are great, but what about meals that stand out as an event on its own. The Main Dining Room alone will have food on each night that is inspired by India, Italy, France, and Southeast Asia. With a different theme every night in the Main Dining Room and Windjammer buffet, you'll find a great deal of food from around the world.
I don't really know what I was expecting, but I could immediately tell that it was sugar-free. That being said, it was served warm, and the amount of oatmeal crumble on top was just enough. There were only five shrimp, a relatively small bed of vegetables, and a half scoop of rice. In the case of my tiger shrimp, I found myself wishing that they included more of the sauce. In general, I thought there could've been a little bit more of everything. When his second plate arrived, I noticed some inconsistency in plating.
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Depending on the Royal Caribbean ship you sail on, the exact venues will vary, but there are some common options for something small to eat that has no additional cost. All other drinks cost extra, including alcohol, soda, and juices. Traditional dinner is when you pick between early or late seating. Every day your dining time is the same, and your waiters and table mates are the same.
Drink packages are worth it if you drink enough every day of your cruise to "break even" on the package cost. When you think of gourmet dining on Royal Caribbean, inevitably your focus will shift to the specialty restaurants onboard. This is where the line puts its greatest effort in delivering a culinary experience. Nearly all ships feature a selection of alternative restaurants, as well. While some are included in the price, others levy either a set per-person fee or a la carte charges. On the complimentary side, Windjammer, Solarium Bistro and the Main Dining Room are all great lunch options where you’ll find lots of delicious variety.
Royal Caribbean’s specialty restaurants offer a wide range of cuisines, from Italian to Japanese and barbecue. The Main Dining Room will continue to offer a different dinner menu each evening so guests can experience varying selections on the menu each night. Basic beverages -- tap water, iced and hot tea, drip coffee, lemonade and some juices (with breakfast) -- are included in the price of your cruise. For dinner, you'll be assigned to a specific time if you select set seating and choose to eat in the main dining room. The culinary staffs on most mainstream cruise lines' ships are adept at catering to special dietary requirements. If you choose the former, you might also end up sharing a table with other cruisers.
Nightlife is a big part of any cruise vacation, and we offer endless ways to play after dark no matter which ship you’re sailing on. Once you’ve worked up an appetite on the dance floor, satisfy your cravings with delicious bites available late at night. However, for those interested in a more diverse culinary experience, Royal Caribbean does offer specialty restaurants that come at an extra cost.
With that in mind, a cruise ship has to offer more than just a salad bar. Just like how food at a baseball game is more than hot dogs or cracker jack, the food choices on a Royal Caribbean cruise go beyond eating at the buffet. If you haven't noticed by now, I love sauces that enrich the flavors of what I'm eating.
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